The kit we use ourselves
Nothing on this page is here to fill the shelf. It's the brewers, tools and cleaners we run in the café ourselves — and the spares you'll want in six months when something perishes.
Aeropress
If you're buying one brewer, buy this one. It's forgiving, it travels, it cleans in ten seconds, and it makes a better cup than most machines at ten times the price. Simple to use and hard to get wrong.
In stock — ships next roast day
Keep it running
The two parts of an Aeropress that wear out, and something to drink mate from.
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Spare partAeroPress Rubber PlungerFits the Aeropress and the Aeropress Go. Replace it when the seal stops gripping.
R 189 -
Espresso tools
Trade kit, sold at trade weight. The same tools we run behind our own bar, every day.
A dirty machine ruins good coffee
Old oils turn rancid and every cup after that tastes of them. Back-flush weekly, clean the grinder monthly, descale every three to six months. It is the cheapest upgrade available to you.
- Back-flush the group
- Daily
- Clean the milk system
- Weekly
- Clean the grinder burrs
- Weekly
- Descale
- Every 3–6 months
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Grinder · 430gUrnex Grindz TabletsBean-shaped tablets that clear oils and stale grounds without taking the burrs out.
R 860 -
Milk system · 1LCaffenu Milk Cleaner50ml to 500ml of water, through the circuit, then rinse. South African made.
R 229 -
Group headCaffenu Cleaning PowderA teaspoon in the blind filter, five cycles. Also soaks baskets and trays.
R 189 -
Nespresso
Capsule machinesCaffenu Cleaning CapsulesRuns like a normal capsule and foams out the brew chamber in two minutes.
R 60
| Brushes & descaler | Spec | Price | Add to cart |
|---|---|---|---|
| Caffenu Eco Descaler | 200ml, two doses | R 85 |
|
| Group head shower brush | For the dispersion screen | R 645 |
|
| Grinder minder brush | Burrs and chute | R 960 |
|
| Spare brush kit | Full replacement set | R 1,070 |
|
Gear is half of it
A good brewer and stale beans still makes a bad cup. Isabella from R190, ground to whatever you've just bought — tell us the method at checkout and we'll set the grind for it.
Kitting out a café?
We place machines and grinders, supply the consumables on standing order, and train your staff on the kit before you open. Tell us the site and we'll spec it.